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How Long To Bake Potato In Toaster Oven

Toaster oven broiled potatoes are a classic side dish that couldn't be easier to make. Crispy pare and a fluffy inside are how these will turn out every time. Whether you want one for a busy weeknight dinner or a fancy date night at dwelling, cooking potatoes in the toaster oven is the only mode to go. Whether yous call these jacket potatoes or baked potatoes, this is the all-time recipe for cooking them.

For the best mode to bake a potato in the toaster oven, try this quick & easy recipe. Instead of turning on your big oven, bake one or more potatoes in a small or large toaster oven to save energy and time. My toaster oven is a Breville smart oven and air fryer combination and it is great for baking potatoes. The convection in the toaster oven bakes them faster than if you cook them in a regular oven. This is a bang-up weeknight recipe to cook potatoes fast and easy for a quick side dish.

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plated baked potato with sour cream and butter

Ingredients for Baked Potatoes

To make broiled potatoes in the toaster oven yous will demand baking potatoes to offset.  I typically use russet potatoes and all the data in this recipe will reverberate using that kind.   Along with the russet potatoes, olive oil, and salt is all yous need for a perfect side dish.

Toaster Oven Baked Potato ingredients potatoes olive oil and salt shaker
Russet potatoes, olive oil & common salt

Washing and Prepping Russet Potatoes

Scrub each of your potatoes with h2o and use a brush if needed.  Dry them thoroughly. Once the potaotes are dry, using a pastry brush, glaze the skins with a fiddling bit of olive oil.  Next, sprinkle on a chip of salt.  The last step is to poke each potato two times with a fork.  This is to make sure the potatoes practice not split or burst every bit the steam builds up inside while they cook.

From the image beneath you tin see how minor my potatoes are.  My kids love baked potatoes merely for a complete meal and to be sure they accept a counterbalanced diet, I ordinarily make small-scale ones.  By the time they load information technology with all the expert toppings, it is plenty filling and they still have room to eat the rest of the repast.  These minor russet potatoes are about 4 ounces each and I will bake them for 35 minutes.

wiping down a clean potato

How to Broil Potatoes in a Toaster Oven

Preheat your toaster oven on broil for 400°. Then set the timer for the number of minutes needed, see the filigree below for best times based on the size of your potatoes. I have included all the information you lot need for cooking potatoes in the toaster oven both on broil or with a convection setting.

One time it is preheated, carefully place the prepared russet potatoes on the middle rack of your toaster oven. Shut the door and permit them cook. There is no need to turn them or rotate them. The baked potatoes that are washed in my Breville smart oven air fryer are the all-time with crispy salty peel and the flesh is soft.

potatoes in the toaster oven on a rack

How Long to Bake Potatoes in a Toaster Oven

Decide if yous volition exist using a regular toaster oven setting, similar to "bake" on your standard oven, or if you volition exist using a convection setting.  Either fashion, you can make perfectly baked potatoes.  Once you know which y'all prefer, set the temperature and timer based on the cooking guide below. If you are not certain how big your potatoes are, a grid with measurements and weights is shared beneath for piece of cake reference.

Temperature & Time For Baking Russets

In the toaster oven at 400°, hither are the baking times for potatoes based on their size.

  • Pocket-sized - 35 - xl minutes
  • Medium  - 45 - 50 minutes
  • Large - 60 - 65 minutes
  • Extra Large (12oz+) - 75+ minutes (like the huge ones from Costco!)

If using the convection setting of your oven preheated at 375°, hither are the baking times.

  • Modest - 30 minutes
  • Medium - 40 minutes
  • Big  - 50 minutes
  • Extra Large (12oz+) - 60+ minutes (like the huge ones from Costco!)

Russet White potato Sizes by Measurements & Weights

How long to bake a tater depends on its size of it.  Wondering how to figure out what size potato you lot have? Below is how yous tin summate how big your russet potatoes are and then you lot know how long they will take to cook.  You can measure them with a tape measure or ruler in inches.  Or you can weigh them to effigy out if you have small, medium, or large baking potatoes.  Once you lot know how big they are, y'all tin and so prepare the oven timer for the correct amount of time as shared higher up.

Russet Size Measurement in Inches Weight in Pounds Weight in Ounces Weight in Grams
SMALL 1 ½ to two ¼″ diameter less than .36 lbs iv - v ounces

less than 160 grams

MEDIUM two ¼ to three ¼″ diameter .37 to .56 lbs half dozen – eight ounces

170 – 255 grams

Large 3 ¼ to 4 ½″+ diameter .57 - .75 lbs 9 - eleven ounces

256 - 340 gram

How to Tell When a Broiled Tater is Done Cooking

The best way to test if your potatoes are done baking is actually a two-step process.  The first step is to requite it a practiced squeeze.  Carefully open the toaster oven door and with an oven mitt on your hand, requite the potato a gentle squeeze.  Attempt not to break the pare open.  If information technology feels house and has very niggling give, let information technology keep cooking.  If it does requite and feels soft, information technology may be ready.

Once the potato does take a adept requite to it, you lot can and so double-check it using a abrupt skinny knife. Insert information technology into the middle of the potato and if it slides in easily, it is ready.  I similar to not poke my potatoes too many times as it releases too much steam and opens upward the irish potato also much.  Keeping it intact helps it cook the flesh evenly. This is why I practise not propose starting off with the knife method first.  Information technology should exist the final step to ensure the russet is fully cooked.

How to Cut & Open a Hot Baked Murphy

Here is my favorite way to cut and button open up a baked potato.  The skin parts beautifully where the slits are. Then a picayune "smush" and the mankind starts to flare-up out.  The toppings cannot wait to exist added.

Best Toppings for Baked Potatoes

Here are some of my favorite topping ideas for broiled potatoes. These are the best ideas for the ultimate side dish toppings:

  • Butter
  • Sour Cream
  • Shredded Cheese
  • Chives
  • Bacon
  • SLOW COOKER BEEF & Salary CHILI
  • Cheese Sauce
  • RANCH DRESSING
  • Pulled Pork
  • Taco Meat
  • Black Beans
  • Salsa
  • Cilantro
  • Any of the above combined together - I love taco meat, cheese, salsa, & sour cream together!

What to Serve with Broiled Potatoes

Hither are some smashing recipe ideas that go well with broiled potatoes.  All of these main courses and other side dishes are great to serve with these.   Make a total repast with some of my favorites.

Smoked Beef Short Ribs

The best way to make short ribs in my listen is in the smoker.  The low and tiresome method of smoking meat breaks down the meat and renders the fatty for the virtually delicate fall-off-the-bone short ribs you lot will accept always had.

Check out this recipe

Smoked Beef Short Ribs featured portrait plate of ribs in the center and parsley and napkin utensils in the top left

Deadening Cooker Corned Beef

Slow cooker corned beef is an easy way to set up this St Patrick's Twenty-four hour period classic vacation recipe. Information technology is too wonderful to savor this any time of year. Simply dump a few ingredients into the CrockPot and before long the best juicy brisket is fix.

Check out this recipe

Slow Cooker Corned Beef featured close up

Italian Chicken Drumsticks

This recipe for authentic Italian chicken drumsticks is bursting with flavour cheers to an piece of cake lemon, garlic, and herb marinade.

Check out this recipe

Italian Chicken Drumsticks

Astonishing Roasted Green Beans with Everything But the Bagel Sesame Seasoning

These succulent but piece of cake green beans will be a family favorite. The nutty sesame seasoning that includes garlic and onion adds and so much season.

Bank check out this recipe

plated green beans sprinkles with everything bagel seasoning

Broccoli Apple Salad with Greek Yogurt Dressing (no mayo)

This healthy broccoli salad with carrots, raisins, apples, and cheese is amazing. The flossy greek yogurt dressing is low-fat and made without mayo. Information technology is tangy, crisp, fresh, and sweet in every bite. It holds upwardly great for potlucks and barbecues. Information technology is even great as a leftover, different other salads.

Check out this recipe

Broccoli Apple Salad with Greek Yogurt Dressing (no mayo) overhead featured

Storing & Reheating Baked Potatoes

If you have leftovers, broiled potatoes store easily in the refrigerator. Wrap each in foil and store in the refrigerator for upwardly to v days.

When gear up to consume, remove from the foil and place on a microwave-safe plate. Heat in the microwave for 3-5 minutes or until hot. It volition depend on the size of your tater. To rut in the toaster oven, prepare for 400° and estrus for 10 minutes.

Product Recommendations for this Recipe - #advert:

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Toaster Oven Baked Potato topped recipe card with sour cream butter and fresh parsley

Toaster Oven Baked Potato

Angela

Making baked potatoes in the toaster oven is an easy and succulent way to melt this archetype side dish. The skin turns out crispy and the within is soft and fluffy. If your toaster oven has a convection setting, this baked tater recipe is super quick

Prep Time 5 mins

Cook Time 40 mins

Total Time 45 mins

Course Side Dish

Cuisine American

  • toaster oven

  • 4 russet potatoes any size, see chart above
  • olive oil
  • common salt
  • Preheat the toaster oven to 400° on the bake setting. Then set the timer for the number of minutes needed, see the grid above. Information technology should be between 35-75 minutes based on the size.

    If using the convection setting, set it for 375°. Then set up the timer for the number of minutes needed, see the filigree above. Information technology should be betwixt thirty-lx minutes based on the size.

  • Scrub each of your potatoes with h2o and use a brush if needed.  Dry out them thoroughly.

  • One time the potatoes are dry out, using a pastry brush, coat the skins with olive oil.  Adjacent, sprinkle on a fleck of table salt.  The concluding step is to poke each irish potato 2 times with a fork.

  • Once the toaster oven is preheated, add the potatoes to the rack in the center of the oven. No need to move or flip them. Just let them broil.

  • To test for doneness - The first pace is to requite information technology a good squeeze.  Advisedly open the toaster oven door and with an oven paw on your paw, give the tater a gentle clasp.  Try not to break the skin open.  If it feels business firm and has very petty requite, let information technology continue cooking.  If information technology does give and feels soft, information technology may be set up.

    Once the white potato does have a good give to it, you can then double-check it using a sharp skinny knife. Insert it into the eye of the potato and if it slides in easily, it is set.

  • Cut and open equally the video above shows. So top with your favorite toppings. See above for some of my favorites.

  • If you have leftovers, broiled potatoes store easily in the refrigerator. Wrap each in foil and shop in the refrigerator for up to 5 days.

    When set to swallow, remove from the foil and place on a microwave-safe plate. Heat in the microwave for iii-five minutes or until hot. Information technology will depend on the size of your potato. To estrus in the toaster oven, set for 400° and rut for 10 minutes.

Keyword 3-ingredient, broiled, dinner, easy, quick, side dish, sides, starch

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